HAWAIIAN STYLE UNCURED BACON & PINEAPPLE CHICKEN SAUSAGE

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Fresh, tangy pineapple and fiery red chili flakes blend together with smoky bacon and antibiotic-free chicken for a breakfast sausage that takes you to the tropics. The ultimate combination of sweet and spicy, this sausage is perfect for a family that loves a Hawaiian feast, adding a burst of flavor to breakfast tacos and bowls or brightening up grilled kebabs. Made without added nitrates or nitrites.

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